RECIPES

Loaded Vegetable Quiche
EPIC Healing Soup
Pumpkin Power Muffins
Eggplant Fries
Heriloom Bruschetta
Chocolate Chip Peanut Butter Bars
Heirloom Tomato and prawn Pasta (Gluten and Dairy Free)
Funfetti Scones
Vegan Vegetable Chili
Butternut Squash, Black Beans and Chicken Enchiladas (Green Sauce)
Heirloom Pesto Sourdough Pizza (No Dairy)
Heirloom Tomato, Cucumber, Basil and Dill Salad
Peanut Butter Cup and Chocolate Chip Cheesecake Bars
Orzo Pesto Garden Pasta
Vegan Muddy Buddies
Pesto and Heirloom Gluten Free Pizza
'Poppin' Pasta Salad
Keto Lemon and Blueberry Cake
Gluten Free Pumpkin Cookies
Super Green, Strawberry Walnut Salad with Poppyseed Dressing
Roasted Veggies and Wild Rice
Pumpkin Donut Holes
Ground Turkey, Black Beans and Sweet Potato Tacos
Chicken Salad with a Lemon and Tahini Dressing
Vegan Lemon Tart
Chamomile, Lavender and Honey Popsicles
Mahi Mahi Pineapple Kabobs
Sourdough Blueberry Waffles
Dill and Garlic Leaves Pesto
Pork Tenderloin with Caramelized Shallots and Pear Smear
Sweet Potato and Quinoa Fritters
Blueberry or Raspberry Poptarts
Barbecued Eggplant with Asian Glaze
Spicy Korean Chicken Bao Buns
Chocolate Peanut Butter Mousse
Spicy and Sweet Sourdough Pizza
Stuffed Sweet Potato with Chimichurri
Tofu Scramble
Lemon Garlic Grilled Chicken over Pearl Couscous
No Bake Vegan Chocolate Chip Dough Bars
Chinese Salad with Homemade Honey Sesame Dressing
Tambor Acai Power Bowl
Nam Tok Beans (Adapted from Kin Khao)
Saint Patrick's Day Mocktail
Vegan Vegetable Polenta Bowl
Chicken Lettuce Wraps
Stuffed Butternut Squash
Butternut Squash Soup (Dairy Free)
Air Fried Zucchini Chips
You're Beautiful Fruit Bowl
Arugula Pear Salad with Champagne Lemon Dressing
Peanut Butter Truffles
Mushroom Stroganoff (Dairy Free)
Vegan Heart Shaped Chocolate Cupcakes (Dairy Free Frosting)
Blackberry Cobbler with Oatmeal Crust
Banana, Peanut Butter and Chocolate Shake
Jalapeno, Spinach and Artichoke Dip
Fried Tofu Veggie Stir Fry
Dutch Oven Roasted Chicken
Vegan Leek and Potato Soup
Spaghetti Squash Pasta with Roasted Red Bell Pepper Sauce (Gluten and Dairy Free)
Coconut Crusted Rockfish with Pickled Veggies
Mushroom and Spinach Pasta (Vegan and Gluten Free)
Vegetable Fried Rice with Cauliflower (Gluten and Dairy Free)
Chicken Katsu, Macaroni and Rice
Breakfast Vegetable Frittata
Pumpkin and Turkey Stew
Pomegranate Holiday Cocktail
Broccoli, Leek and Chicken Soup (Diary and Gluten Free)
Beet Veggie Burger with Cashew Ranch Dressing
Vegan Cauliflower Crust BBQ "Chicken" Pizza with Homemade Sugar Free BBQ Sauce
Sparkling Christmas Cocktail
Pumpkin Coconut Pasta with Leeks, Sage and Kale (Vegan)
Vegetable and Beef Stew Over Mashed Parsnips
Baked Mahi Mahi with Lemon, Capers and Parsley
Barbecued Salmon with Avocado Pico de Gallo
Barbecued Chicken Pizza with Spelt Crust
Ramen with Shrimp Skewers (option of gluten free)
Chocolate, Chocolate Chip Pancakes
Roasted Corn and Snap Peas Salad
Lettuce Burger with Tahini Aioli
Gluten Free Thai Peanut Sauce over Chicken with Mashed Cauliflower
Vegan Margherita Pizza with Cauliflower Crust
Turkey Meatballs over Zoodles
Wonton Chicken Tacos
Vegan Scallops
Macadamia Nut Crusted Mahi Mahi with Pico de Gallo and Beet Schmear
Butternut Squash Risotto Balls
Healthy Sloppy Joes with Tempeh
Pumpkin Pull Apart Bread
Panko Zucchini Slices (Vegan)
Butternut Squash Ravioli From Scratch
Pan Fried Padrons (Vegan)
Sweet Potato and Black Bean Enchiladas
Non Traditional Homemade Pasta Sauce
Fall in Love Cocktail (Pomegranate and Bourbon)
Roasted Garden Salsa
Cucumber Salad
Sweet Potato Wedges
Nourish Bowl with Kinder's Teriyaki
Chocolate Cheesecake and Pumpkin Cake Swirls
Fried Tofu, Eggplant and Leek Stir Fry with Kinder's Teriyaki
Barbecued Lobster Tails Over Dairy Free Polenta with a Sage, Garlic Butter Finish
Heirloom Burrata Toast with Basil and Garlic Olive Oil
Pumpkin Ramen
Papaya, Avocado and Pumpkin Seed Salad over Arugula and Mixed Kale
Baked and Crispy Brussels Sprouts
Pumpkin Vegan Chili
Fig Crostini Appetizers
Vegan and Gluten Free Soyrizo Poutine
BBQed Chicken with Lemon Balm Pesto
Fried Tofu Dish with Avocado and Eggplant (Appetizer)
Steamed and BBQed Artichoke
Gooey Chocolate Chip Cookies
Gluten Free Vegan "Lasagna"
Baked Thinly Sliced Baked Potatoes
Turkey Meatballs in a Cilantro and Parsley Sauce
Fries with Sriracha, Tahini and Lemon Aioli
Tasty Orange Tofu
Vegan & Gluten Free Caesar Salad with Eggplant Croutons (Best Caesar Dressing!)
Spinach and Romaine Salad with Sweet Potato Croutons and Shiitake Sesame Dressing
Gluten Free Vegan Vegetable Pad Thai with Romanesco
Banana and Strawberries with Chia Seeds and Chocolate Nibs
Mini Turkey Meat Ball Pasta with Swiss Chard and Tomatoes in a Light Olive Oil, Garlic and Parmesan Sauce
Veggie Spring Rolls with Fried Tempeh
Veggie Stuffed Garden Zucchini
Fresh Peach Cobbler
Vegan Coleslaw
Skillet Chicken Enchiladas
Peanut Butter Truffles (Vegan and Gluten Free)
Creamy Pesto Spinach Raviolis
Dark Chocolate Almond Clusters
Baked Pesto Chicken over Zucchini Risotto
Chili Queso Dip
Fig Crostinis
Ratatouille with a Basil and Thyme Finish
Lavender Lemonade Gin Cocktail
Mahi Mahi Fish Tacos with Habanero, Mango and Green Tomato Pico De Gallo
20 Minute Instapot Veggie Stir Fry (Gluten Free)
Vegetable Fried Rice
Turkey "Bolognese" with Fresh Herbs
Mezcal Mojito
Baked Alaskan Wild Caught Salmon with Fresh Herbs
Slow Cooked Beer Pork Tacos with Mango, Avocado and Jalapeño Salsa
Creamy Pesto Alfredo Fettuccine Pasta
Vegan "Chicken" Asian Lettuce Wraps & Chicken Asian Lettuce Wraps
Chicken and Vegan Tostadas
Maple Pork Tenderloin with a Bourbon Apple Glaze
Vodka Jalapeno Bloody Mary
Fried Zucchini Sticks with Homemade Ranch
Homemade Naan with a Garlic Butter Finish
Coconut Water Mezcal Cocktail
Spicy Chicken Fajitas
Saucy & Cheesy Scalloped Potatoes
Chicken Taquitos with Avocado Jalapeño Sauce
Barbecued Ribs with Kinder's Maple Rub & Sauce
Apple Tart
Raspberry Aloe Gin Cocktail
CBD Kale Salad
Bean and Chicken Dip with Homemade Salsa (or burrito filling)
Matzo Ball Soup with Homemade Vegetable Broth
Homemade Shrimp and Grits
Garlic and Thyme French Baguettes
Butternut Squash and Romanesco Salad over Mixed Kale and Spinach with Fried Shallot Croutons
Salsa de Thompson's Abuela
Overnight Chia Seed Pudding (vegan)
Homemade Sweet Potato Fries with Black Hawaiian Salt
Butterscotch and Chocolate Chip Blondies
Homemade Mini Blackberry Cobblers with Oatmeal Crust
Dairy Free Mac n Cheese
Potato Salad (Vegan)
Super Easy Homemade Bread
Lemon and Aloe Cocktail
Sweet Potato Turkey Burger
Veggie Chili with Sweet Potato Chips
Chocolate Coconut Cake with a Girl Scout Butter Cookie Crust
Homemade Vegetable Broth and Vegetable Soup with a side of Beer Bread
Roasted Butternut Squash with Arugula Pesto
Juicy Pork Tenderloin over Arugula Kale Salad topped with Butternut Squash and Arugula Pesto
Dairy Free Beef Stroganoff
Macadamia Nut and Coconut Flaked Mahi Mahi Tacos with Dairy Free Cilantro Sauce
Braised Chicken with Carrots, Zucchini, Onions and Little Potatoes; Topped with Chard
Girl Scout Cookie Waffles
Grilled Portobello Mushrooms with Spicy Chimichurri
Chive and Lemon Chicken
The Best Guacamole You'll Ever Have
Spicy Lady Cocktail
Garden Pesto Pasta
Garden Pesto Pasta
Baked Rose Salt and Sage Eggplant
Smoky Fig Jam and Lemon Baked Chicken
Roasted Garlic, Baked Brie and Roasted Red Pepper and Peach Jam
Vegan and Gluten Free Ramen, Packed with Flavor
Soft and Chewy Sugar Cookies
Pulled Pork BBQ Pizza
Huevos Mexicanos
Homemade Enchiladas (with the best enchilada sauce)
Creamy Pesto Alfredo Sauce
Bacon Wrapped Asparagus
Homemade Potato Fries and Thyme Ketchup
Super Simple Vanilla Cake with Whipped Cream Frosting Topped with Strawberries
Loaded Homemade Fries
Saved Vegetable Scraps for Vegetable Broth
"Stew Gots" Chili (Game Changer!) made with pot roast and Taco Seasoning!
Dill Seasoned Red Potatoes
Peanut Butter Coconut Cream Dessert Bowl (Vegan)
Hearty Grain Bowl (Vegan)
Serrano Pepper Pasta
Mixed Kale Salad with Mango, Avocado, and Candied Walnuts (Vegan)
Vegan Ceviche Tacos
Nourish Veggie Bowl (Vegan)
Loaded Chicken Nachos
Crispy Broccolini with Shallots and Garlic
Sweet and Savory Pork Tenderloin
Spelt Pizza with Ricotta, Zucchini, Smoky Fig & Roasted Garlic top with Arugula
Gluten Free Manicotti
Homemade Veggie Spring Rolls with Mildly Spicy Peanut Sauce
Homemade Tomato Soup with Grilled Cheese (Vegan or Vegetarian)
French Onion Soup with Sourdough
Homemade Taquitos (Vegan or with Chicken)
Holiday Chocolate Cookies
Real Cheesy Mac n Cheese
Protein Bowl (Vegan or with Meat)
Spicy Rigatoni Pasta with Meatballs (Vegan Meatballs and Turkey Meatballs Recipe)
Garden Pizza (Vegan or Vegetarian)
Double Chocolate Chip Cookies
Thinly Sliced, Stacked Potatoes
Fried Sage Leeks
Veggie or Chicken Potpie
Ricotta, Shallot, Garlic and Mushroom Cannelloni
Spicy Ramen
Fig, Mascarpone, and Honey Appetizer
Stuffed Vegetable Mushrooms (Vegan)
Spelt Crust, Burrata, Honey, Fig Pizza with Summer Squash (Vegetarian)
Panko Rockfish with Green Tomato Pico De Gallo
Sweet Glazed Brusselsprouts (Vegan)
Coconut Oil Buffalo Cauliflower (Vegan)
Kale Chips (Vegan)
Roasted Garlic, Burrata Crostini with Sliced Garden Tomatoes
Homemade Croutons (Vegetarian)
Roasted Garlic (Vegan)
Butternut Squash Lasagna with Sage Sausage and Topped with Buttered Sage and Garlic
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Poutine made from Leftovers
Rosemary and Rose Salt Dutch Oven Potatoes
Pumpkin, Zucchini, Kale Pasta (Gluten Free)
Roasted Delicata Squash with Hickory Smoked Salt
Panko Crusted Chicken Garden Salad
Pesto Covered Veggies
Vegan (Walnut Meat) Tacos
Butternut Squash Crostini with Mascarpone and Honey
Spicy Spaghetti and Turkey Meatballs
Chocolate Cookies with Butterscotch (vegan)
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Beef Wellington with Shallots and Sage
Caesar Salad with Primo Caesar Dressing
Homemade Ravioli with Mushrooms and Ground Pork in a Shallot and Sage Butter Sauce
Skirt Steak Salad
French Toast with Homemade Bread
Pulled Pork or Veggie Meat Fresh Nachos
Braised Chicken with Kinder's Teriyaki and Romanesco
Rainbow Salad
Mango Chicken with Cayenne, Avocado, and Tomato Pico de Gallo