Maple Pork Tenderloin with a Bourbon Apple Glaze

Spicy Chicken Fajitas

Coconut Water Mezcal Cocktail

Homemade Naan with a Garlic Butter Finish

Barbecued Ribs with Kinder’s Maple Rub & Sauce

Chicken Taquitos with Avocado Jalapeño Sauce

Saucy & Cheesy Scalloped Potatoes

CBD Kale Salad

Raspberry Aloe Gin Cocktail

Apple Tart

Homemade Shrimp and Grits

Matzo Ball Soup with Homemade Vegetable Broth

Bean and Chicken Dip with Homemade Salsa (or burrito filling)

Salsa de Thompson’s Abuela

Butternut Squash and Romanesco Salad over Mixed Kale and Spinach with Fried Shallot Croutons

Garlic and Thyme French Baguettes

Butterscotch and Chocolate Chip Blondies

Homemade Sweet Potato Fries with Black Hawaiian Salt

Overnight Chia Seed Pudding (vegan)

Potato Salad (Vegan)

Dairy Free Mac n Cheese

Homemade Mini Blackberry Cobblers with Oatmeal Crust

Braised Chicken with Kinder’s Teriyaki and Romanesco

Slow Cooked Pulled Pork or Veggie Meat Fresh Nachos

French Toast with Homemade Bread

Sweet Potato Turkey Burger

Lemon and Aloe Cocktail

Super Easy Homemade Bread

Homemade Vegetable Broth and Vegetable Soup with a side of Beer Bread

Chocolate Coconut Cake with a Girl Scout Butter Cookie Crust

Veggie Chili with Sweet Potato Chips

Dairy Free Beef Stroganoff

Roasted Butternut Squash with Arugula Pesto

Girl Scout Cookie Waffles

Braised Chicken with Carrots, Zucchini, Onions and Little Potatoes; Topped with Chard

Macadamia Nut and Coconut Crusted Mahi Mahi Tacos with Dairy Free Cilantro Sauce

Ground Turkey, Jalapeño and Fried Shallot Saucy Pizza

Sour Dough Grilled Cheese with Fig Jam and Arugula

Chive Baked Potatoes with Chimichurri Sauce

The Best Guacamole You’ll Ever Have

Chive and Lemon Chicken

Grilled Portobello Mushrooms with Spicy Chimichurri

Baked Rose Salt and Sage Eggplant

Garden Pesto Pasta

Spicy Lady Cocktail

Vegan and Gluten Free Ramen, Packed with Flavor

Roasted Garlic, Baked Brie and Roasted Red Pepper and Peach Jam

Smoky Fig Jam and Lemon Baked Chicken

Huevos Mexicanos

Pulled Pork BBQ Pizza

Soft and Chewy Sugar Cookies

Bacon Wrapped Asparagus

Creamy Pesto Alfredo Sauce

Homemade Enchiladas (with the best enchilada sauce)

Loaded Homemade Fries

Super Simple Vanilla Cake with Whipped Cream Frosting Topped with Strawberries

Homemade Potato Fries and Thyme Ketchup

Dill Seasoned Red Potatoes

“Stew Gots” Chili (Game Changer!) made with pot roast and Taco Seasoning!

Saved Vegetable Scraps for Vegetable Broth

Serrano Pepper Pasta

Hearty Grain Bowl (Vegan)

Peanut Butter Coconut Cream Dessert Bowl (Vegan)

Nourish Veggie Bowl

Vegan Ceviche Tacos

Mixed Kale Salad with Mango, Avocado, and Candied Walnuts

Sliced Baked Potatoes with Sage, Rosemary and Garlic

Optional No Sugar, Blackberry Pie

Mushroom Risotto with Shallots, Leeks and Parmesan

Grilled Skirt Steak Salad

Homemade Ravioli with Mushrooms and Ground Pork in a Shallot and Sage Butter Sauce

Caesar Salad with Primo Caesar Dressing

Crispy Broccolini with Shallots and Garlic 

Sweet and Savory Pork Tenderloin

Loaded Chicken Nachos

Homemade Veggie Spring Rolls with Mildly Spicy Peanut Sauce

Spelt Pizza with Ricotta, Zucchini, Smoky Fig & Roasted Garlic top with Arugula

Chocolate Butterscotch Cookies (vegan/vegetarian)

Spicy Spaghetti and Turkey Meatballs

Homemade Taquitos (Vegan or with Chicken)

French Onion Soup with Sourdough

Homemade Tomato Soup with Grilled Cheese (Vegan or Vegetarian)

Protein Bowl (Vegan or with Meat)

Real Cheesy Mac n Cheese

Holiday Chocolate Cookies

Butternut Squash Crostini with Mascarpone and Honey

Vegan (Walnut Meat) Tacos

Pesto Covered Baked Veggies

Double Chocolate Chip Cookies

Garden Spelt Pizza (Vegan or Vegetarian)

Spicy Rigatoni Pasta with Meatballs (Turkey or Vegan)

Veggie or Chicken Potpie

Fried Sage Leeks

Thinly Sliced, Stacked Potatoes

Fig, Mascarpone, and Honey Appetizer