Create Kendra’s famous recipes at home.
Soft, fluffy, naturally fermented buns made with roasted sweet potatoes These sweet potato sourdough hamburger buns are incredibly soft, moist, and lightly sweet with the perfect pillowy texture. The addition
Sweet Potato, Leek & Quinoa Fritters with Whipped Goat Cheese Basil Spread(Healthy, gluten-free, veggie-packed comfort food) These sweet potato, leek, and quinoa fritters are crispy on the outside, tender on
If I were hosting the perfect dinner party, this would be the menu 🤍🍷 We’d start slow — candles lit, music low, something warm in hand.A Thyme for Fall cocktail
Easy Oven Döner Kebab (Viral Hack Version) with Sourdough Pita Pockets This easy oven döner kebab uses a viral parchment-paper cooking hack to create thin, juicy, lightly crispy meat —
Soft spiced molasses sandwich cookies with cream cheese filling Prep Time: 1 hour 45 minutesBake Time: 10–12 minutesTotal Time: About 2 hoursYield: 20-24 sandwich cookies These molasses tree pies are
A cozy, comforting dinner featuring tender slow-roasted beef, creamy pan-fried polenta, and oven-crisped Brussels sprouts. This hearty meal is perfect for fall and winter gatherings, Sunday dinners, or meal prep.
If fall were a drink, this Autumn Thyme Cocktail would be it — crisp apple cider meets the citrusy glow of Aperol and the cozy herbal warmth of fresh thyme.
A colorful, cozy, and flavor-packed side dish for fall gatherings or your Thanksgiving table. ❤️ Why You’ll Love This Recipe This roasted vegetable dish is the definition of elevated simplicity.
Total Time: 1 hour (includes chilling and baking)Prep Time: 45 minutesCook Time: 35 minutesChill Time: 30–60 minutesServings: 8 hand pies These Beef Bourguignon Hand Pies are the ultimate cozy comfort
Total Time: 16–20 hours (includes overnight rise)Prep Time: 30 minutesCook Time: 45 minutesRise Time: 12–16 hoursChill Time (Apple Butter): 1 hourServings: 1 large loaf A cozy fall-inspired sourdough bread infused
A rich and decadent fall dessert with creamy cheesecake swirls, gooey chocolate chips, and warm pumpkin spice flavor. The Ultimate Fall Dessert Recipe If you’re looking for the perfect pumpkin
Prep Time: 1 hour (including dough rest)Cook Time: 30–35 minutesServes: 6–8 This Heirloom Tomato & Pesto Puff Pastry Tart is the ultimate show-stopping appetizer or light lunch — flaky, buttery,
There’s something magical about crafting cocktails straight from the garden — and this Lemongrass Passion Fruit Mezcal Cocktail is the ultimate mix of tangy, smoky, citrusy, and tropical. With homegrown
Prep Time: 15 minutesCook Time: 55 minutesServes: 4–6 Why You’ll Love This Dish This cozy French-inspired leek recipe combines buttery, caramelized leeks with smoky bacon, thyme, and Parmesan — baked
A Gourmet Finishing Salt with Deep, Bold Flavor ✨ Prep Time: 5 minutes⏱ Dehydrating Time: 20–24 hours🔥 Temperature: 135°F (57°C)🍷 Makes: About 1 cup of red wine salt Why You’ll
(Rich, tender beef simmered in red wine and herbs — a timeless comfort dish) Servings: 6–8Prep Time: 30 minutesCook Time: 3–4 hoursTotal Time: About 4½ hours 🥩 Ingredients For the
Prep Time: 20 minutesCook Time: 1 hour 15 minutesServes: 6 ✨ Why You’ll Love This Dish This French-inspired Potato Dauphinoise is the ultimate comfort food — thinly sliced potatoes baked
If you’ve ever wanted to learn how to make homemade pickles from scratch, this recipe will walk you through the process step-by-step. These spicy garlic dill pickles are packed with
Velvet Garden (Makes 2 Cocktails) Why you’ll love it A soft, floral gin sour with silky foam and bright citrus. Juniper and lavender notes from Venus Spirits Gin Blend No.
Servings: 2–3Prep Time: ~1 hour 15 minutesCook Time: 20 minutes Ingredients For the Dough 1 large or 2 medium beets ~1 tablespoon extra-virgin olive oil 250 g 00 flour 50
