Mahi Mahi Pineapple Kabobs
Mahi Mahi Pineapple Kabobs Grilled Mahi Mahi Pineapple Kabobs with Cilantro Rice and Tahini Sauce Ingredients: 4 Mahi Mahi Filets 1 Whole Medium Pineapple 2 Red Bell Peppers 1 Red […]
Zesty Garlic-Dill Pesto
Zesty Garlic-Dill Pesto Try out this zesty and aromatic Garlic-Dill Pesto recipe, perfect for adding a burst of flavor to your favorite dishes! Ingredients: 1 Bunch of Fresh Dill 1 […]
Grilled Eggplant with Amino Acid Glaze Recipe
Grilled Eggplant with Amino Acid Glaze Recipe Servings: 3 to 5 Ingredients: 2 Medium Eggplants 1/4 Cup Amino Acid 1/8 Cup Sesame Oil 3 Garlic Cloves, minced 2 Tablespoons Minced […]
Sweet Potato and Quinoa Fritters
Sweet Potato and Quinoa Fritters Recipe Serves: 4 to 6 Ingredients: 1 Large Sweet Potato 1 Cup Quinoa 2 Cups Water (or vegetable broth for extra flavor) 1/2 White […]
Spicy and Sweet Sourdough Pizza
Spicy and Sweet Sourdough Pizza Serves 2 Sourdough Pizza Recipe for Crispy Crusts Note: This recipe yields two small pizzas. For larger pizzas, prepare two separate batches. Ingredients: 1/2 Cup […]
Crispy Korean Fried Chicken Recipe with Spicy Gochujang Sauce
Crispy Korean Fried Chicken Recipe with Spicy Gochujang Sauce Ingredients: 450 g (3 3/4 cups) plain (all-purpose) flour 2 tbsp caster sugar 1/2 tsp salt 2 tsp (equivalent to […]
Lemon Garlic Grilled Chicken over Pearl Couscous
Grilled Lemon Garlic Chicken with Pearl Couscous Serving Size: Ideal for 2 to 3 servings Ingredients: 2 Chicken Breasts 3 Lemons 8 oz Pearl Couscous 2 Cups Water or […]
Enhanced Stuffed Sweet Potato Recipe with Vibrant Chimichurri Sauce
Enhanced Stuffed Sweet Potato Recipe with Vibrant Chimichurri Sauce Serving Size: 2 Ingredients: 2 Medium to Large Sweet Potatoes 6 Leaves of Rainbow Chard 1 Teaspoon Garlic Powder 3 Tablespoons […]
Nam Tok Beans (Adapted from Kin Khao)
Serves 6–8 These crispy cranberry bean lettuce cups are fresh, bright, herby, and packed with texture. Creamy heirloom beans meet crunchy rice-flour crisping, tossed with citrus, herbs, and chili oil, […]
Dairy-Free Butternut Squash Soup Recipe
Dairy-Free Butternut Squash Soup Recipe Serves 4 to 6 Ingredients: 1 Medium to Large Butternut Squash 2 Cups Vegetable Broth 3/4 Cup Coconut Milk or Almond Milk 1 Large Yellow […]
Stuffed Butternut Squash
Stuffed Butternut Squash Recipe Serves: 2 Ingredients: 1 Large Butternut Squash 1 Tablespoon Olive Oil 1 8 oz can Black beans 1/2 Cup Quinoa 1 Cup Wild Rice (or any […]
Mushroom Stroganoff (Dairy Free)
Delicious Dairy-Free Mushroom Stroganoff Recipe Serves 4 Ingredients: 16 oz Egg Noodles 8 oz Fresh Mushrooms (bella) 1 Small Yellow or White Onion 1/2 Shallot 3 Garlic Cloves 1/2 Cup […]
Fried Tofu Veggie Stir Fry
Fried Tofu Veggie Stir Fry Savory Tofu Stir-Fry with Homemade Sauce Preparation Time: 45 minutes Serves: 2-4 Ingredients: 14 oz Extra Firm Tofu 1 Cup Rice (Brown or White) 2 […]
Mushroom and Spinach Pasta (Vegan and Gluten Free)
Gluten-Free Cauliflower Pasta with Creamy Cashew Sauce Servings: 2 Prep & Cook Time: 45 minutes to 1 hour Ingredients: 1 (8 oz) box Veggie Craft Farms Cauliflower Pasta (or […]
Coconut Crusted Rockfish with Pickled Veggies
Coconut Crusted Rockfish with Pickled Veggies Enhance your mealtime with this tropical-inspired Coconut Crusted Rockfish with Pickled Veggies recipe, perfect for serving a group of 4 to 6 people. This […]
Spaghetti Squash Pasta with Roasted Red Bell Pepper Sauce (Gluten and Dairy Free)
Spaghetti Squash Pasta with Roasted Red Bell Pepper Sauce (Gluten and Dairy Free) Creamy Roasted Red Pepper Spaghetti Squash Recipe Serves: 2 to 4 Ingredients: 2 Spaghetti Squashes […]
Chicken Katsu, Macaroni and Rice
Chicken Katsu, Macaroni and Rice Enhance your dining experience with this comprehensive guide to preparing Chicken Katsu with Macaroni Salad and Jasmine Rice. This meal serves 2 to 4 people […]
Vegetable Fried Rice with Cauliflower (Gluten and Dairy Free)
Cauliflower Fried Rice Recipe – Gluten and Dairy-Free Serves: 4 Ingredients: 3 Heads of Cauliflower 8 Eggs 4 Stalks of Celery 3 Large Carrots 1/2 Cup Sesame Oil 1/2 Cup […]
Broccoli, Leek and Chicken Soup (Diary and Gluten Free)
Creamy Chicken and Broccoli Soup with Cashew Cream – Dairy-Free Recipe Serves: 4-6 Ingredients: 5 Cups Chicken Broth (I better than bouillon) 4 Chicken Breasts 2 Cups Cashews, soaked […]
Beet Veggie Burger with Cashew Ranch Dressing
Beet Veggie Burger with Homemade Cashew Ranch Dressing Serves: 4 to 6 Ingredients: For the Burger: 1 cup Grated Beets 1 cup Quinoa, cooked according to package instructions 1/2 Large […]
