Dairy & Gluten Free Green Enchiladas

Dairy & Gluten Free Green Enchiladas     Ingredients: 2 Chicken Breasts 1/2 Medium Yellow Onion, diced 2 Zucchinis, shredded 12 to 16 Corn Tortillas 1/3 Cup Broth (vegetable or […]

Pumpkin Risotto with Smoked Bacon

Pumpkin Risotto with Smoked Bacon Ingredients: 1 Cup Arborio Rice 1 Quart Vegetable or Chicken Broth (bone broth also works) 2 Sprigs Fresh Thyme 1 Cup Pumpkin Puree 1/2 Cup […]

Vegan Vegetable Chili

Vegan Vegetable Chili   Ingredients: 1/2 Pack Smart Ground Lightlife ((Lightlife Vegan Smart Ground) 1 Whole White Onion 2 Large Carrots 1 Medium Zucchini 10 Bella Mushrooms 1 Jalapeno 2 […]

Heirloom Pesto Sourdough Pizza (No Dairy)

Heirloom Pesto Sourdough Pizza (No Dairy)   Ingredients: 5 Heirloom Tomatoes (also used 10 golden nugget tomatoes) 1 Cup Non-Dairy Pesto (Your favorite) Bunch of Fresh Basil Sourdough Crust: 1/2 […]

Pesto and Heirloom Gluten Free Pizza

Homemade Heirloom Tomato Pesto Pizza Recipe   Toppings: 1 to 2 Medium Heirloom Tomatoes 1/2 Cup Pesto 1/2 Cup Shredded Mozzarella Cheese 1/4 Cup Parmesan Cheese 8 Leaves Fresh Basil […]

Roasted Veggies and Wild Rice

Roasted Veggies and Wild Rice Ingredients: 2 Cups Lundberg Organic Wild Rice 2 Medium Zucchinis 3 Medium Carrots 1/3 White Onion 1 1/2 Cups Mini Rainbow Potatoes 2 Tablespoons Olive […]

Mahi Mahi Pineapple Kabobs

Mahi Mahi Pineapple Kabobs Grilled Mahi Mahi Pineapple Kabobs with Cilantro Rice and Tahini Sauce Ingredients: 4 Mahi Mahi Filets 1 Whole Medium Pineapple 2 Red Bell Peppers 1 Red […]

Zesty Garlic-Dill Pesto

Zesty Garlic-Dill Pesto Try out this zesty and aromatic Garlic-Dill Pesto recipe, perfect for adding a burst of flavor to your favorite dishes! Ingredients: 1 Bunch of Fresh Dill 1 […]

Grilled Eggplant with Amino Acid Glaze Recipe

Grilled Eggplant with Amino Acid Glaze Recipe Servings: 3 to 5 Ingredients: 2 Medium Eggplants 1/4 Cup Amino Acid 1/8 Cup Sesame Oil 3 Garlic Cloves, minced 2 Tablespoons Minced […]

Sweet Potato and Quinoa Fritters

Sweet Potato and Quinoa Fritters Recipe   Serves: 4 to 6 Ingredients: 1 Large Sweet Potato 1 Cup Quinoa 2 Cups Water (or vegetable broth for extra flavor) 1/2 White […]

Spicy and Sweet Sourdough Pizza

 Spicy and Sweet Sourdough Pizza Serves 2 Sourdough Pizza Recipe for Crispy Crusts Note: This recipe yields two small pizzas. For larger pizzas, prepare two separate batches. Ingredients: 1/2 Cup […]

Nam Tok Beans (Adapted from Kin Khao)

Serves 6–8 These crispy cranberry bean lettuce cups are fresh, bright, herby, and packed with texture. Creamy heirloom beans meet crunchy rice-flour crisping, tossed with citrus, herbs, and chili oil, […]

Dairy-Free Butternut Squash Soup Recipe

Dairy-Free Butternut Squash Soup Recipe Serves 4 to 6 Ingredients: 1 Medium to Large Butternut Squash 2 Cups Vegetable Broth 3/4 Cup Coconut Milk or Almond Milk 1 Large Yellow […]

Stuffed Butternut Squash

Stuffed Butternut Squash Recipe Serves: 2 Ingredients: 1 Large Butternut Squash 1 Tablespoon Olive Oil 1 8 oz can Black beans 1/2 Cup Quinoa 1 Cup Wild Rice (or any […]