Fries with Sriracha, Tahini and Lemon Aioli

Crispy Sriracha-Tahini Fries with Lemon Aioli Recipe   Servings: 2-4 Prep Time: 10 minutes Cook Time: 1 hour 20 minutes Total Time: 1 hour 30 minutes Ingredients For the Fries: […]

Veggie Spring Rolls with Fried Tempeh

Veggie Spring Rolls with Fried Tempeh     Gluten Free and Vegan Ingredients:   1 Package of Tempeh (LightLife Tempeh) 2 Small Beets (any color) 1/2 Red Onion 1 Bunch […]

Skillet Chicken Enchiladas

One-Skillet Chicken Enchiladas with Bell Peppers and Spicy Tomato Sauce Serves: 1-2 Delight in these easy-to-make, flavorful one-skillet chicken enchiladas, perfect for a quick dinner. Packed with juicy chicken, bell […]

Fresh Peach Cobbler

Easy Homemade Fresh Peach Cobbler Recipe Serves: 6-8 Indulge in the warm, comforting taste of our Easy Homemade Fresh Peach Cobbler, perfect for summer evenings. Made with ripe peaches and […]

Dark Chocolate Almond Clusters

Dark Chocolate Almond Clusters Recipe Serves: 4-6 Enjoy a quick and delightful treat with our Dark Chocolate Almond Clusters, perfect for chocolate lovers. Made with rich dark chocolate and crunchy […]

Vegan and Gluten-Free Peanut Butter Truffles Recipe

Vegan and Gluten-Free Peanut Butter Truffles Recipe Serves: 4-6 Indulge in these decadent Vegan and Gluten-Free Peanut Butter Truffles, the perfect blend of creamy peanut butter and rich dark chocolate. […]

Lavender Lemonade Gin Cocktail

Lavender Lemonade Gin Cocktail Recipe: A Refreshing Twist on Classic Drinks Yields: Approximately 4 drinks Elevate your cocktail game with this aromatic and refreshing Lavender Lemonade Gin Cocktail. Perfect for […]

Ratatouille with a Basil and Thyme Finish

Ratatouille with a Basil and Thyme Finish Serves 2 to 4 Ingredients: 2 Yellow Summer squash 2 Green Zucchinis 2 Small Eggplants 3  to 4 Large tomatoes 1 Whole White […]

Turkey “Bolognese” with Fresh Herbs

Turkey “Bolognese” with Fresh Herbs Serves 2 to 4  Ingredients: 3/4 bag of Gemelli Pasta (or any pasta of your choice) 1 25.5 oz Muir Glen Organic Tomato Basil Pasta […]

Vegetable Fried Rice

Vegetable Fried Rice   Serves 4- 6   Ingredients: 3 Cups Jasmine Rice 3 Cups Water 2 Small Zucchinis 2 Large Carrots 1/3 Onion (yellow or white) 4 Green Onions […]

Mezcal Mojito

Mezcal Mojito   For 2 Drinks: 2 Parts Mezcal Whole Can of Ginger Beer 3 Mint Leaves Muddled 3 Slices of Jalapeños Muddled 4 Slices of Cucumber Muddled   In […]

Chicken and Vegan Tostadas

Chicken and Vegan Tostadas   Serves 2 Ingredients: 4 to 6 Corn Tortillas 1 Avocado 2 Leaves of Kale 1 Can Organic Refried Beans 1/3 Chopped Red Onion 1/3 Chopped […]