Create Kendra’s famous recipes at home.
Harvest Crunch Apple Bacon Salad Crispy Bacon Meets Crunchy Apples: A Salad That’s as Sassy as It is Savory If salads had personalities, this one would be the life of
Pomegranate Winter Salad Recipe Elevate your winter meals with this refreshing and nutritious Pomegranate Winter Salad. Perfect for health-conscious foodies, this salad blends the robust flavors of pomegranates with a
Orange Cabbage Salad Serves: 3 to 4 Ingredients: 2 Chicken Breasts 1/2 head of Green Cabbage 1/2 head of Purple Cabbage 6 Green Onions 1/2 bunch of Cilantro 2
Detox Salad: Because Life’s Too Short for Boring Salads! Serves 2 – 4 (Or 1 really hungry individual who’s determined to detox) Ingredients: 1/2 a Green cabbage 1/2 purple
Serves 4 Brussel Sprouts and Kale Salad 32 oz of brussle sprouts (a whole bag) 10 leaves of kale (any kind) 1/3 of a purple cabbage 2 chicken breasts 1/3
Pomegranate Winter Salad Salad Ingredients: 16 oz Power Greens (such as a mix of spinach, kale, and chard) 1 Apple, thinly sliced 1 Medium Cucumber, thinly sliced 1 Avocado, sliced
Balsamic Glazed Beets, Carrots, and Brussel Sprouts Ingredients: 6 Large Carrots 5 Small to Medium Beets 3 Cups Brussels Sprouts Optional: Goat Cheese and Fresh Thyme for Topping Balsamic Glaze:
Autumn Acorn Squash, Apple & Sweet Potato Salad Servings: 4 Ingredients: 1 Small Acorn Squash 1 Large Sweet Apple 1 Large Sweet Potato A Bunch of Kale (Approximately 10 leaves,
Chicken Kale Avocado Salad with Homemade Dressing Ingredients: 2 Chicken Breasts 2 Bunches of Kale (any variety) 1 Avocado 1 Cucumber 1/2 Red Onion Salad Topper (such as Sprouted
A Spin on Greek Salad Ingredients: 1 Large English Cucumber, sliced in half 2 Cups Cherry Tomatoes, chopped (or any preferred variety, halved) 2 Medium-Sized Bell Peppers, preferably yellow, orange,
Sesame Chicken Salad Servings: 2 to 4 Ingredients: 2 Chicken Breasts 5 Cups Spring Mix Salad Greens 1 Cup Purple Cabbage, thinly sliced 3 Large Carrots, shaved 1/2 Cup Fresh
Grilled Chicken Salad with Sweet Potatoes and Shiitake Sesame Vinaigrette Ingredients: 2 Small Heads of Romaine Lettuce 4 Medium Kale Leaves 1 Medium Bell Pepper (any color) 1/4 Red
Heirloom Tomato, Cucumber, Basil and Dill Salad Ingredients: 2 Medium Cucumbers 2 Medium Tomatoes 12 Fresh Basil Leaves 1 1/2 Tablespoons Freshly Chopped Dill Dressing: 3 Tablespoons Champagne Vinegar 2
Orzo Pasta with Roasted Vegetables and Pesto Ingredients: 1 16 oz box of Orzo Pasta 1 Cup Cherry Tomatoes 1 Cup Golden Cherry Tomatoes 2 Medium Zucchinis 4 Garlic
‘Poppin’ Pasta Salad Easy Italian Pasta Salad Recipe Ingredients: 1 Package of your favorite pasta 1 Red Bell Pepper 15 Cherry Tomatoes 1 8oz can Artichoke Hearts 1 8oz can
Super Green Strawberry Walnut Salad with Poppyseed Dressing Recipe Indulge in a vibrant and nutritious Super Green Strawberry Walnut Salad featuring organic greens, fresh strawberries, raw walnuts, and tender grilled
Fresh Chinese Salad with Homemade Honey Sesame Dressing Indulge in a vibrant Chinese salad featuring crisp red lettuce, juicy clementines, zesty green onions, protein-rich edamame beans, and crunchy
Roasted Corn and Snap Pea Salad Recipe Servings: 2-4 Ingredients: 4 ears of corn, kernels removed 16 oz snap peas 1/4 cup plus 1 tablespoon olive oil 1/8 cup champagne
Asian-Inspired Cucumber Salad Recipe Serves: 4 to 6 Ingredients: 6 small cucumbers 1 medium red onion, thinly sliced 7 tablespoons rice vinegar 3 tablespoons sesame oil 3 tablespoons avocado oil
Papaya and Avocado Salad with Pumpkin Seeds on Arugula and Kale Serves: 4 Ingredients: 5 oz arugula 5 oz kale (choose your favorite variety) 2 large avocados (Reed variety recommended
