Pomegranate Bourbon Cocktail Recipe – Perfect for Fall

Serves: 2

Ingredients:

Instructions:

  1. Prepare the Pomegranate Juice: Cut the pomegranates in half. Scoop out the seeds into a small pot. Over medium heat, muddle the seeds to extract the juice, adding a tablespoon of cane sugar to sweeten.
  2. Strain the Juice: Once fully muddled, remove from heat. Strain the mixture through a fine mesh sieve to separate the juice from the pulp.
  3. Mix the Cocktail: In a cocktail shaker, combine ice, bourbon, freshly squeezed lime juice, and the strained pomegranate juice. Shake vigorously to blend.
  4. Serve: Pour the cocktail evenly into two glasses, or into one large glass for a more indulgent serving. Enjoy this vibrant and flavorful cocktail that’s perfect for fall celebrations!
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