Cucumber Salad
Served 4 to 6
Ingredients:
- 6 Small Cucumbers
- 1 Whole Medium Red Onion Sliced Thin
- 7 Tablespoons Rice Vinegar
- 3 Tablespoons Sesame Oil
- 3 Tablespoons Avocado Oil
- 1 Tablespoon Coconut Aminos
- 1 Tablespoon Soy Sauce
- 2 Garlic Cloves Minced
- 1 Teaspoon Sugar
- 1 Teaspoon Freshly Minced Ginger
- 1/4 Teaspoon Cayenne Pepper
- Garnish with Green Onion, Cilantro and Sesame Seeds
- Using a mandolin slice cucumber and red onion on the thinnest setting.
- In a large bowl add everything together but the garnishes and mix well. Let marinate for 20 to 30 minutes in the fridge. When ready to serve add garnishes and enjoy 🙂
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Create With Kendra
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