“Stew Gots” Chili (Game Changer!) – Chili made from whatever “Stew Gots”

Basically making a stew like chili with whatever vegetables and stuff in the kitchen you want to cook before it goes bad. 

These are the vegetables I had but any vegetable (for the most part) will do great in this dish!





Optional Toppings: 


In a Large pot or dutch oven, add one tablespoon of olive oil, copped onion (Optional, I save a quarter of the onion to chop and save as a topping), chopped shallot, chopped zucchini, chopped carrots, chopped mushrooms, chopped leek, and chopped 1 and a 1/2 serrano pepper (Optional save other half for toppings). Saute all the veggies until golden brown.

In a separate pan add 1 tablespoon of olive oil and ground beef. Add 1 tablespoon chives and 1 tablespoon red pepper flakes with salt and pepper to taste. Once meat is cook thoroughly add meet into veggie mixture and mix.

Add in both beans, diced tomatoes, tomato sauce, 1/2 pot roast pack, 3 tablespoons taco seasoning, 2 tablespoons garlic powder, 1 tablespoon red pepper flakes and salt and pepper to taste.

Let simmer mixing occasionally for 30 to 40 minutes letting the seasonings simmer in the chili.


Add toppings and enjoy!

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