Blog

Overnight Chia Seed Pudding (vegan)

Overnight Chia Seed Pudding (vegan)

Servings 2

Ingredients:

  • 4 Tablespoons Chia Seeds
  • 2 Cups Almond Milk (or milk of your choice)
  • 1 Teaspoon Maple Syrup (or Agave, Honey, etc.)

 

Put all ingredients into a jar that seals (like a mason jar) close and tighten the lid, shake really well.

Let sit in the fridge for 6 to 8 hours. Shake on occasion.

Chia seeds will expand and be in a somewhat pudding like consistency.

Pairs well with fresh fruit!

Submit your review
1
2
3
4
5
Submit
     
Cancel

Create your own review

Create With Kendra
Average rating:  
 0 reviews

Leave a Reply

Your email address will not be published.

*