Classic Bruschetta Recipe

Fresh Heirloom Tomato Bruschetta Recipe

Ingredients:

• 6 to 8 Large Heirloom Tomatoes
• 2 Garlic Cloves
• 1 1/2 Tablespoon Olive Oil
• 1 1/2 Tablespoon Balsamic Vinaigrette
• 8 Fresh Basil Leaves
• Salt to Taste

Instructions:

1. Prepare Tomatoes:
   • Dice the heirloom tomatoes and place them in a medium bowl.
2. Prepare Garlic:
   • Slice the garlic cloves into large slivers or mince them finely.
3. Add Flavor:
   • To the diced tomatoes, add the chopped basil leaves, olive oil, balsamic vinaigrette, and salt to taste.
4. Mix Well:
   • Gently toss all the ingredients together until well combined.
5. Serve:
   • Spoon the tomato mixture generously on top of your favorite toasted bread slices.

Enjoy this Classic Heirloom Tomato Bruschetta!