Peanut Butter Coconut Cream Dessert Bowl (Vegan)

Servings 4 

Ingredients:

 

In a large bowl add coconut cream, peanuts butter, syrup, and coconut sugar; with a hand beater, whip all the ingredients thoroughly. Lastly add in in chocolate chips. Let sit in the freezer for 20 minutes before eating.

 

 

 

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Average rating:  
 2 reviews
 by Rosalinda
Simple. Easy. Delicious

Tried this recipe without the peanut butter and used a graham cracker crust and made a pie of this delicious goodness. It was easy simple and amazing!

 by Nahin
Awesome

Awesome

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