Heirloom Tomato and prawn Pasta (Gluten and Dairy Free) Ingredients: 1 Package of Gluten Free Quinoa Pasta (Quinoa Pasta) 3 Medium Heirloom Tomatoes 4 Tablespoons Olive Oil 10 Fresh Basil Leaves Prawns: 1 Pound Prawns ( I use wild caught and shelled) 1/2 Stick of Butter 2 Teaspoons Parsley...
Heirloom Tomato, Cucumber, Basil and Dill Salad Ingredients: 2 Medium Cucumbers 2 Medium Tomatoes 12 Basil Leaves 1 1/2 Tablespoons Fresh Chopped Dill Dressing: 3 Tablespoons Champagne Vinegar 2 Minced Garlic Pinch of Salt 1 Tablespoon Olive Oil 1 Tablespoon Lemon Juice Optional: Finish by drizzling with a...
Heirloom Pesto Sourdough Pizza (No Dairy) Ingredients: 5 Heirloom Tomatoes (I also used 10 golden nugget tomatoes) 1 Cup Pesto (Your favorite non- dairy pesto) Bunch of Fresh Basil Sourdough Crust: 1/2 Cup Sourdough Starter 2 Cups All Purpose Flour 1 Teaspoon Salt 3/4 Cup Water...
Butternut Squash, Black Beans and Chicken Enchiladas (Green Sauce) Ingredients: 2 Chicken Breast 12- 14 Corn Tortillas 1 Butternut Squash 1 8 oz Can Black beans 1/2 White Onion 1/2 bunch of Cilantro 3 Tablespoons Oil (Vegetable or Olive) 2 Teaspoon Garlic Powder 2 Teaspoon Onion...
Vegan Muddy Buddies 1 Box of Rice Chex Mix (or any chex alternative) - Rice for gluten free 16 oz jar organic peanut butter 10 oz bag of vegan chocolate chips 3 Cups Powdered Sugar 1 Teaspoon Oil (olive or vegetable) 2 Gallon sized zip lock bags In...
Orzo Pesto Garden Pasta Ingredients: 1 16 oz box of Orzo Pasta 1 Cup Cherry Tomatoes 1 Cup Golden Cherry Tomatoes 2 Medium Zucchinis 4 Garlic Cloves 3/4 to 1 Cup Pesto 1/2 Cup Parmesan Cheese 2 Teaspoons Garlic Powder 1 Teaspoon Salt 1 Teaspoon Pepper 2 Tablespoons Olive Oil...
Peanut Butter Cup and Chocolate Chip Cheesecake Bars Ingredients: 2 Packages or Oreo Cookies (two of the single tube packages) 1/2 Cup Melted Butter 3 8oz Blocks of Cream Cheese 3/4 Cup Sugar 3 Eggs 2 Teaspoon Vanilla Extract 1/2 Cup Chocolate Chips 1/2 Cup Mini Peanut Butter Cups...
Keto Lemon and Blueberry Cake (Gluten and Dairy Free!) Ingredients: Cake: 2 1/2 Cups Almond Flour 1/2 Cup Coconut Flour 1 1/2 Baking Powder 1/2 Baking Soda 6 Eggs (Room Temperature) 1/8 Cup Stevita (Organic Sugar Substitute; Stevita Naturals) Juice From 3 Lemons Lemon Zest From 2...
'Poppin' Pasta Salad Ingredients: 1 Package of your favorite pasta 1 Red Bell Pepper 15 Cherry Tomatoes 1 8oz can Artichoke Hearts 1 8oz can Black Olives 10 Pepperoncinis 1/3 Small Red Onion 10 Leaves of Fresh Basil 1/2 to 3/4 Cup Italian Dressing (Primal Kitchen) Cook pasta according...
Pesto and Heirloom Gluten Free Pizza Toppings: 1 to 2 Medium Heirloom Tomatoes 1/2 Cup Pesto 1/2 Cup Shredded Mozorella Cheese 1/4 Cup Parmasan 8 Leaves Fresh Basil Pizza Dough (I use Bob's Red Mill recipe) https://www.bobsredmill.com/recipes/how-to-make/gluten-free-all-purpose-pizza-crust/ Ingredients 2 tsp Active Dry Yeast 1 tsp Sugar 3/4 cup Water (warm) 1 Egg * 1...